Ø Operate machinery for food processing
Ø Performing packing, inspection & dispatching of finished goods
Ø Stack and store of goods
Ø Ability to work in a team environment
Ø Work overtime if necessary to ensure production demands are realised
Ø Working hours from 7:30am to 3:30pm
Ø Multi-tasking
Ø To maintain clean work area
Ø Knowledgeable about food safety standards
